Ghosts of Spain: Travels Through Spain and Its Silent Past
By: Giles Tremlett
"An invaluable book . . . A country finally facing its past could scarcely hope for a better, or more enamored, chronicler of its present."-Sarah Wildman, New York Times Book Review The appearance, more than sixty years after the Spanish Civil War ended, of mass graves containing victims of Francisco Franco's death squads finally broke what Spaniards call "the pact of forgetting"-the unwritten understanding that their recent, painful past was best left unexplored. At this charged moment, Giles Tremlett embarked on a journey around the country and through its history to discover why some of Europe's most voluble people have kept silent so long. In elegant and passionate prose, Tremlett unveils the tinderbox of disagreements that mark the country today. Ghosts of Spain is a revelatory book about one of Europe's most exciting countries.
Vivid and richly textured, A Late Dinner is a delightful journey through Spain and Spanish cuisine. Paul Richardson is the perfect guide. In lush prose he brings to life the fascinating people who grow and cook and eat the hugely varied and still little-known food of Spain. Richardson's vibrant writing takes readers beyond gazpacho and paella and immerses them in the flavorful world of Spanish food -- from the typical coastal cuisine; to the ancient shepherd cooking of the mountains; to the cities of Madrid, Barcelona, and San Sebastian, where chefs are setting the trend for modern cuisine across the globe. His evocative descriptions -- the fried -sh in C-diz; the tender asparagus and sweet crispy lettuce of Navarre; the Catalan calotada, a feast of grilled spring onions in a nutty, delicately spicy sauce; the whimsical creations of internationally acclaimed chef Ferran Adria; -- are a celebration of the senses. Richardson traces the roots of Spanish cooking to the landscape, the people, and the history of this beautiful and complex country. A Late Dinner is a glorious and intimately drawn portrait of Spain.
One of our foremost authorities on Mediterranean, North African, and Italian cooking, Claudia Roden brings her incomparable authenticity, vision, and immense knowledge to bear in The Food of Spain. The James Beard Award–winning author of the classic cookbooks A Book of Middle Eastern Food and A Book of Jewish Food now graces food lovers with the definitive cookbook on the Spanish cuisine, illustrated with dozens of gorgeous full-color photographs that capture the color and essence of this wonderfully vibrant nation and its diverse people, traditions, and culture.
By: Albert Sanchez Pinol, Daniel Hahn, Thomas Bunstead
A #1 international bestseller reminiscent of the works of Roberto Bolaño, Carlos Ruiz Zafon, and Edward Rutherford—a page-turning historical epic, set in early eighteenth-century Spain, about a military mastermind whose betrayal ultimately leads to the conquest of Barcelona, from the globally popular Catalonian writer Albert Sánchez Piñol.Why do the weak fight against the strong? At 98, Martí Zuviría ponders this question as he begins to tell the extraordinary tale of Catalonia and its annexation in 1714. No one knows the truth of the story better, for Martí was the very villain who betrayed the city he was commended to keep.The story of Catalonia and Barcelona is also Martí’s story. A prestigious military engineer in the early 1700s, he fought on both sides of the long War of the Spanish Succession between the Two Crowns—France and Spain—and aided an Allied enemy in resisting the consolidation of those two powers. Politically ambitious yet morally weak, Martí carefully navigates a sea of Machiavellian intrigue, eventually rising to a position of power that he will use for his own mercenary ends.A sweeping tale of heroism, treason, war, love, pride, and regret that culminates in the tragic fall of a legendary city, illustrated with battle diagrams, portraits of political figures, and priceless maps of the old city of Barcelona, Victus is a magnificent literary achievement that is sure to be hailed as an instant classic.
Spain: The Root and the Flower: An Interpretation of Spain and the Spanish People
By: John A. Crow
This is the late John A. Crow's classic study of the cultural history of Spain and its people, which he last updated in 1985 but which seems as fresh and pertinent as when he first wrote it. Crow devoted a lifetime to Hispanic studies and here provides a historical interpretation of Spanish civilization from its earliest beginnings to the present. The scope of this study is remarkable and includes chapters on Roman Spain, the Jews in Spain, the Moors, life in medieval towns, and the Golden Age of Spain, plus a view of Franco's legacy.
The awesome diversity of a fascinating epoch of European art and culture is presented in this wide-ranging illustrated volume. It presents the history of Gothic architecture from its origins and blossoming in 12th-century France through its dissemination in all of Europe; and an in-depth discussion of the most diverse art forms, including painting, sculpture, metalwork and book illumination. It includes individual essays on special themes such as heresy or the Cathars, the development of cities or the Papal Palace in Avignon. It is richly illustrated with photographs, most of which were taken specifically for this book.
Spain is an immemorial land like no other, one that James A. Michener, the Pulitzer Prize–winning author and celebrated citizen of the world, came to love as his own. Iberia is Michener’s enduring nonfiction tribute to his cherished second home. In the fresh and vivid prose that is his trademark, he not only reveals the celebrated history of bullfighters and warrior kings, painters and processions, cathedrals and olive orchards, he also shares the intimate, often hidden country he came to know, where the congeniality of living souls is thrust against the dark weight of history. Wild, contradictory, passionately beautiful, this is Spain as experienced by a master writer. Praise for Iberia “From the glories of the Prado to the loneliest stone villages, here is Spain, castle of old dreams and new realities.”—The New York Times “Massive, beautiful . . . unquestionably some of the best writing on Spain [and] the best that Mr. Michener has ever done on any subject.”—The Wall Street Journal “A dazzling panorama . . . one of the richest and most satisfying books about Spain in living memory.”—Saturday Review “Kaleidoscopic . . . This book will make you fall in love with Spain.”—The Houston Post
Spain in Mind: An Anthology: From Byron, Trollope, and Wharton to Auden, Orwell, and Hemingway--Three Centuries of Great Writers Entranced by Spain
By: Brand: Vintage
This spellbinding literary travel guide gathers poetry, nonfiction, and fiction about Spain by forty English and American writers.Here are letters and memoirs from Lord Byron, Edith Wharton, and Henry James; a poem about Picasso by E. E. Cummings; and a comic tale by Anthony Trollope in which two Englishmen mistake a Spanish duke for a bullfighter. W. H. Auden, George Orwell, and Langston Hughes record their experiences in the Spanish Civil War, Ernest Hemingway takes on bullfighting, Richard Wright is beguiled by gypsy flamenco dancers, and Calvin Trillin pursues an obsession with Spanish peppers. From Chris Stewart’s memoir of his rural retreat in Driving Over Lemons to Barbara Kingsolver’s idyllic portrait of the Canary Islands in “Where the Map Stopped,” the glimpses of another world in Spain in Mind will enchant you.
Spain: A Traveler's Literary Companion (Traveler's Literary Companions)
By: Peter Bush, Lisa Dillman
Explore Spain's rich literary landscape with some of the country's best contemporary writers. Arranged geographically, these thirty stories — many of which appear in English for the first time — transport the reader through Spain's many enchanting regions: experience a bull-run with Juan Goytisolo in Albacete, join Bernardo Atxaga in a Basque village, travel to the misty woods of Galicia with Manuel Rivas, and reminisce nostalgically with Julio Llamazares over black-and-white photos of his childhood Spain. Contributors include Nuria Amat, Bernardo Atxaga, Julián Ayesta, Carlos Blanco, Antón Castro, Agustín Cerezales, Rosa Chacel, Dulce Chacón, Rafael Chirbes, Miguel Delibes, Lucía Etxebarria, José Ferrer Bermejo, Laura Freixas, Amaia Gabantxo, Federico García Lorca, Juan Goytisolo, Julio Llamazares, José Jiménez Lozano, Javier Marías, Juan Marsé, Quim Monzó, Javier Puebla, Fernando Quiñones, Carme Riera, Manuel Rivas, Germán Sierra, Nivaria Tejera, and Angela Vallvey.
"Gabriel García Márquez meets Umberto Eco meets Jorge Luis Borges for a sprawling magic show." --The New York Times Book ReviewA New York Times BestsellerBarcelona, 1945: A city slowly heals in the aftermath of the Spanish Civil War, and Daniel, an antiquarian book dealer’s son who mourns the loss of his mother, finds solace in a mysterious book entitled The Shadow of the Wind, by one Julián Carax. But when he sets out to find the author’s other works, he makes a shocking discovery: someone has been systematically destroying every copy of every book Carax has written. In fact, Daniel may have the last of Carax’s books in existence. Soon Daniel’s seemingly innocent quest opens a door into one of Barcelona’s darkest secrets--an epic story of murder, madness, and doomed love.“ Anyone who enjoys novels that are scary, erotic, touching, tragic and thrilling should rush right out to the nearest bookstore and pick up The Shadow of the Wind. Really, you should.” --Michael Dirda, The Washington Post"Wonderous... masterful... The Shadow of the Wind is ultimately a love letter to literature, intended for readers as passionate about storytelling as its young hero." --Entertainment Weekly (Editor's Choice)"One gorgeous read." --Stephen King