Food Lover’s Vermont
 
 
  • Take a horse-drawn sleigh to a maple sugarhouse and see how local producers create Vermont’s “liquid gold.”
  • Visit the New England Culinary Institute and enjoy a flavorful lunch and cooking demonstration.
  • Sample a cider donut at Cold Hollow Cider Mill, voted one of the country’s 10 best donuts by Gourmet Magazine.
  • Tour Ben & Jerry’s ice cream factory and learn how the company promotes sustainable agriculture on family farms.
  • Stay at the renowned Trapp Family Lodge in Stowe.


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